€ 22,69

Description

Classikool Choux Pastry Mix is the best you can get, simply add water..
It is used to:Make profiteroles, croquembouches, éclairs, French crullers, beignets, St. Honoré cake, Indonesian kue sus, and gougères..
Like Yorkshire Pudding or David Eyre's pancake, instead of a raising agent it employs high moisture content to create steam during cooking to puff the pastry ( Source courtesy wikipedia).
As with all our products, this is used by industry professionals and artisans all over the world..

Product description ------------------- Classikool Choux Pastry Mix. Choose size. Ingredients ----------- Dried whole egg, Vegetable oil, Cornflour, Milk protein, Emulsifiers (E472c), Raising agent (E450), Sodium carbonates (E500)), Skimmed milk powder, Salt. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Follow instructions on the packet. Safety Warning -------------- Contains eggs and milk. May contain traces of nuts, gluten, soya and . See more ( javascript:void(0) )

Reviews

Classikool 1kg Choux Pastry Easy Mix Just Add Water for Buns, Eclairs, and Profiteroles

Fast Delivery to Latvia

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