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4 Italian Truffle Specialties Tasting Set

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Product ID: 100366064
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About the item

  • The unique flavours and perfumes of truffle in one amazing kit of products which will give you the rtunity to taste the intensity of truffle in four different Italian tronomic specialties The Extra Virgin Olive Oil with White Truffle flavour 55ml, thanks to its strong perfume and intense taste, it is ideal to enrich every type of recipe, from appetizers, to first courses, to carpaccio The Truffled Sauce 50gr, with cultivated mushrooms (Agaricus Bisporus), black olives and summer truffle ( Tuber aestivum Vitt.) can be used in the preparation of delicious sauces to season pasta or it can be simply spread on canapé for a refined appetizer. The Parmesan and Bianchetto Truffle (Tuber Borchii Vitt.) Cream 45gr, is made with Parmigiano Reggiano PDO, which gives it a spicy taste that perfectly balances the softness of cream and the strenght of truffle. It is perfect as a seasoning for egg pasta. The Porcini Mushrooms (Boletus edulis and rel.group) and White Truffle (Tuber Magnatum Pico) Cream 45gr is extremely versatile for food preparations. It can be used as sauce for pasta or canapé and it is very good to enrich the flavour of roasts. ›See more product details.
The unique flavours and perfumes of truffle in one amazing kit of products which will give you the rtunity to taste the intensity of truffle in four different Italian tronomic specialties. The Extra Virgin Olive Oil with White Truffle flavour 55ml, thanks to its strong perfume and intense taste, it is ideal to enrich every type of recipe, from appetizers, to first courses, to carpaccio. The Truffled Sauce 50gr, with cultivated mushrooms (Agaricus Bisporus), black olives and summer truffle ( Tuber aestivum Vitt.) can be used in the preparation of delicious sauces to season pasta or it can be simply spread on canapé for a refined appetizer. The Parmesan and Bianchetto Truffle (Tuber Borchii Vitt.) Cream 45gr, is made with Parmigiano Reggiano PDO, which gives it a spicy taste that perfectly balances the softness of cream and the strenght of truffle. It is perfect as a seasoning for egg pasta. The Porcini Mushrooms (Boletus edulis and rel.group) and White Truffle (Tuber Magnatum Pico) Cream 45gr is extremely versatile for food preparations. It can be used as sauce for pasta or canapé and it is very good to enrich the flavour of roasts.
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